Kitchen Supervisor (Chinese Hotpot)
- Industry
- Job Category
- Salary $3,500 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
101-125 of 3069
Head Chef
- Industry
- Job Category
- Salary $5,000 - $10,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule including weekends and public holidays
Kitchen Assistant
- Industry
- Job Category
- Salary $2,000 - $2,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week with shift hours, including weekends and public holidays
![Service Crew [Western Cuisine & Pastry Restaurant]](https://hospitality-career.net/resize/image/job-offer/thumbnail/9748f7df-4f1a-4227-8e00-35d747ec04bb.jpeg?dw=500&dh=300&fmt=webp)
Service Crew [Western Cuisine & Pastry Restaurant]
- Industry
- Job Category
- Salary $2,400 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days [2 Shift between 7am-10pm, rotated shift , 44 hours per week]
Head Chef
- Industry
- Job Category
- Salary $3,500 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule including weekends and public holidays
Esports Internet Cafe Staff
- Industry
- Job Category
- Salary $2,200 - $2,500 SGD
- Job Type Part-Time
- Location Central Business District
- Working Hours Part-time, flexible schedule (employees may choose days off)
Head / Sous Chef
- Industry
- Job Category
- Salary $2,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Service Crew
- Industry
- Job Category
- Salary $2,200 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours • 5 Days 44 hours, Sunday off
Chef de Partie
- Industry
- Job Category
- Salary $2,800 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, rotating shifts including weekends and public holidays
Junior Sous Chef
- Industry
- Job Category
- Salary $3,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week, straight shifts (including evenings, weekends, and public holidays)
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $5,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time; may include extended hours, weekends, and public holidays
Head Chef (Zichar Cuisine)
- Industry
- Job Category
- Salary $3,500 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days per week, Including weekends and public holidays.
Chinese Cuisine Chef
- Industry
- Job Category
- Salary $3,200 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
Assistant Restaurant Manager
- Industry
- Job Category
- Salary $3,100 - $4,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days a week (not explicitly stated, assumed full-time with rotating shifts)
Sous Chef (Pastry)
- Industry
- Job Category
- Salary $3,500 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Restaurant Manager
- Industry
- Job Category
- Salary $6,000 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with flexible shifts. Includes evenings,weekends,and public holidays.
F&B Crew
- Industry
- Job Category
- Salary $2,400 - $2,400 SGD
- Job Type Part-Time
- Location Central Business District
- Working Hours Monday to Friday, 10:00am – 3:00pm (no weekends, no public holidays; lunch provided)
Chef de Cuisine
- Industry
- Job Category
- Salary $6,000 - $8,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Demi Chef / Chef de Partie (Pastry)
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week with straight shifts; split-shift allowance provided; weekends and public holidays required
Assistant Manager (Restaurant)
- Industry
- Job Category
- Salary $3,500 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
Pastry Cook (Western Cuisine, Central Kitchen)
- Industry
- Job Category
- Salary $2,600 - $2,600 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5 days rostered work week, 55 hours per week, May be required to work weekends and public holidays.
Head Chef
- Industry
- Job Category
- Salary $4,000 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 8-9 hours per day, 44-48 hours per week
Shop Assistant
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, including weekends and public holidays
Chef de Partie
- Industry
- Job Category
- Salary $3,000 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Permanent full-time role, 5.5-day work week including weekends and public holidays
Pizza Maker / Chef
- Industry
- Job Category
- Salary $3,200 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days/week (Tue–Sun), fixed off on Mon; 44 hours/week (10am–2pm, 5:30pm–9:30pm)