1-25 of 230

Sushi Chef

Sushi Chef

Hedonism Hospitality
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $5,000 - $8,000 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 44 hours from Monday to Saturday.
Senior Cook / Assistant Chef

Senior Cook / Assistant Chef

SAKURAYA FOODS PTE LTD
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $2,400 - $3,400 SGD
  • Job Type Full-Time
  • Location Orchard Area
  • Working Hours ・5.5 days, 48 hours
Kitchen Staff

Kitchen Staff

RE&S ENTERPRISES PTE LTD
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $2,150 - $3,500 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 48 hours 5 days work week
Service Staff

Service Staff

RE&S ENTERPRISES PTE LTD
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $2,150 - $3,500 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 48 hours 5 days work week
Service Crew

Service Crew

SAKURAYA FOODS PTE LTD
  • Industry F&B (Japanese)
  • Job Category Restaurant Service
  • Salary $2,100 - $2,800 SGD
  • Job Type Full-Time
  • Location South Area
  • Working Hours • 44 hours a week+ OT
Management Trainee (Service)

Management Trainee (Service)

RE&S ENTERPRISES PTE LTD
  • Industry F&B (Japanese)
  • Job Category Restaurant Service
  • Salary $3,100 - $5,000 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 48 hours 5 days work week
Assistant Manager / Sommelier / Supervisor

Assistant Manager / Sommelier / Supervisor

HAMAMOTO CONCEPTS PTE. LTD
  • Industry F&B (Japanese)
  • Job Category Restaurant Service
  • Salary $3,000 - $4,500 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 5days a week. Lunch | 12pm to 3pm (last order 1pm), Dinner | 6.30pm to 11pm (last order 8pm). Closed on Sunday, Monday and Public Holiday.
COMMIS / DEMI CHEF

COMMIS / DEMI CHEF

The Dandy Partnership Pte Ltd
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $2,200 - $2,600 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours * 5 days, 44hours a week.
Dishwasher

Dishwasher

SAKURAYA FOODS PTE LTD
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $1,600 - $1,600 SGD
  • Job Type Full-Time
  • Location East Area
  • Working Hours * 32hous
Sushi and Sashimi Chef

Sushi and Sashimi Chef

RE&S ENTERPRISES PTE LTD
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $6,000 - $12,000 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 48 hours 5 days work week
Chef

Chef

BMK GLOBAL TRADING PTE LTD
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $2,800 - $3,500 SGD
  • Job Type Full-Time
  • Location East Area
  • Working Hours ・6 days a week. 10.30am - 2.30pm 5.30pm - 10.30pm.
Assistant Restaurant Manager

Assistant Restaurant Manager

RE&S ENTERPRISES PTE LTD
  • Industry F&B (Japanese)
  • Job Category Restaurant Service
  • Salary $3,200 - $5,000 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 48 hours 5 days work week
Restaurant Manager

Restaurant Manager

FK Dunamis
  • Industry F&B (Japanese)
  • Job Category Restaurant Service
  • Salary $4,000 - $5,000 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours MON-THU: 1030-1400/1630-2300, FRI: 1030-1400/1630-0000, SAT: 1530-2300, SUN: 1530-2200.
Service Crew

Service Crew

Nana's Green Tea Pte.Ltd.
  • Industry F&B (Japanese)
  • Job Category Restaurant Service
  • Salary $2,200 - $2,400 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours - 8 hours / day, Off day: 6 days / month
Kitchen Crew

Kitchen Crew

ROYAL FOOD SERVICES (SINGAPORE) PTE. LTD.
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $2,100 - $3,000 SGD
  • Job Type Full-Time
  • Location East Area
  • Working Hours ・Standard Condition：7:30-23:30(as Rotating Shift) 5days per week /44hrs (able to work on weekends and public holidays)
Accounts Manager

Accounts Manager

FK Dunamis
  • Industry F&B (Japanese)
  • Job Category Others
  • Salary $4,500 - $5,500 SGD
  • Job Type Full-Time
  • Location Orchard Area
  • Working Hours 5 days work week
Management Trainee (Kitchen)

Management Trainee (Kitchen)

RE&S ENTERPRISES PTE LTD
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $3,100 - $5,000 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 48 hours 5 days work week
Head Chef

Head Chef

RE&S ENTERPRISES PTE LTD
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $3,500 - $7,000 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 48 hours 5 days work week
Commis Chef / CDP

Commis Chef / CDP

We Found Eating Pte Ltd
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $2,200 - $2,800 SGD
  • Job Type Full-Time
  • Location Orchard Area
  • Working Hours * 5-day work week (Monday - Friday) 10am to 7.30pm
Cook

Cook

SAKURAYA FOODS PTE LTD
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $2,220 - $2,420 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours ・5 to 5.5 days a week, 44 hours a week + OT( 8 hours on average) Split Shift
Cook

Cook

Full Power Pte Ltd
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $2,800 - $3,100 SGD
  • Job Type Full-Time
  • Location Novena-Thomson Area
  • Working Hours 5 days work week
The Public Izakaya

The Public Izakaya

FK Dunamis
  • Industry F&B (Japanese)
  • Job Category Restaurant Service
  • Salary $2,900 - $4,700 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 6 days work week, 11.00am -3.00pm and 5-11pm.
Management Trainee (Bakery)

Management Trainee (Bakery)

RE&S ENTERPRISES PTE LTD
  • Industry F&B (Japanese)
  • Job Category Restaurant Service
  • Salary $3,100 - $5,000 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 48 hours 5 days work week
Junior Sous Chef

Junior Sous Chef

FK Dunamis
  • Industry F&B (Japanese)
  • Job Category Kitchen(Cook)
  • Salary $2,800 - $4,000 SGD
  • Job Type Full-Time
  • Location Central Business District
  • Working Hours 6 days work week - off will be on rotating basis
Jr.Chef / Chef

Jr.Chef / Chef

YAKINIQUEST Pte. Ltd
  • Industry F&B (Japanese)
  • Job Category Restaurant Service
  • Salary $2,500 - $3,000 SGD
  • Job Type Full-Time
  • Location Orchard Area
  • Working Hours * 5 day work week | 44 hours work week. 10:30-15:00 / 17:30-22:30.
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