Chef
- Industry
- Job Category
- Salary $2,500 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Staggered time schedule
76-100 of 279
Dim Sum Chef / Dumpling Maker
- Industry
- Job Category
- Salary $2,600 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, details not specified
Chinese Restaurant Cutter Chef
- Industry
- Job Category
- Salary $2,900 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
Restaurant Assistant Manager
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
Chinese Cuisine Chef
- Industry
- Job Category
- Salary $3,200 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
Head Chef (Zichar Cuisine)
- Industry
- Job Category
- Salary $3,500 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days per week, Including weekends and public holidays.
Assistant Restaurant Manager (Chinese Bistro)
- Industry
- Job Category
- Salary $3,200 - $3,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5/6 days work week
Sous Chef
- Industry
- Job Category
- Salary $2,900 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 8-9 hours per day, 44-48 hours per week
Chinese Cuisine Chef
- Industry
- Job Category
- Salary $3,200 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
Chef De Cuisine
- Industry
- Job Category
- Salary $5,000 - $7,500 SGD
- Job Type Full-Time
- Location Central Business District
Chinese Cuisine Chef (BBQ Specialist)
- Industry
- Job Category
- Salary $3,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full Time; schedule to be aligned with restaurant operations, weekends and holidays included
Chef de Partie
- Industry
- Job Category
- Salary $2,600 - $3,100 SGD
- Job Type Full-Time
- Location Central Business District
Chef
- Industry
- Job Category
- Salary $3,600 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Cooking Chef
- Industry
- Job Category
- Salary $4,400 - $4,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 8-9 hours per day, 44-48 hours per week
Restaurant Manager
- Industry
- Job Category
- Salary $4,000 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
Assistant Restaurant Manager (Chinese Restaurant)
- Industry
- Job Category
- Salary $3,200 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with split shifts and rotating shifts, including weekends and public holidays.
Chef de Partie
- Industry
- Job Category
- Salary $2,600 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week, with 2 days off. Work on public holidays is required.
Restaurant Captain
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-Time (including weekends and public holidays)
Sous Chef
- Industry
- Job Category
- Salary $4,000 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
Head Chef (Chinese Cuisine)
- Industry
- Job Category
- Salary $5,000 - $10,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days per week depending on operational needs, Includes weekends and public holidays.
Assistant Restaurant Manager (Chinese Restaurant)
- Industry
- Job Category
- Salary $3,200 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
Restaurant Executive Chef
- Industry
- Job Category
- Salary $6,000 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
Assistant Restaurant Manager
- Industry
- Job Category
- Salary $3,100 - $4,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days a week (not explicitly stated, assumed full-time with rotating shifts)
Chef
- Industry
- Job Category
- Salary $3,800 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
Sous Chef (Chopper)
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Flexible; includes shifts, split shifts, weekends, and public holidays
Curious about the salary for F&B (Chinese)?
Estimated Average
$4,214/month
Typical Salary Range
$1,300 ~ $20,000 /month
Are you interested in this salary level?
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