Sous Chef
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Able to commit to a 6-day work week including weekends and public holidays.
701-725 of 2361






















![Service Crew [Western Cuisine & Pastry Restaurant]](https://hospitality-career.net/resize/image/job-offer/thumbnail/9748f7df-4f1a-4227-8e00-35d747ec04bb.jpeg?dw=250&dh=150&fmt=webp)


Estimated Average
$3,951/month
Typical Salary Range
$500 ~ $34,000 /month
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