Head Chef (Sushi)
- Industry
- Job Category
- Salary $4,500 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule including shifts, weekends, and public holidays
26-50 of 551
Service
- Industry
- Job Category
- Salary $2,500 - $6,000 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours - 6days, 10:30~3:30 5:30~10:30 10hrs day.
Restaurant Manager
- Industry
- Job Category
- Salary $4,000 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $8,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week; flexible schedule including evenings, weekends, and public holidays
Chef de Cuisine
- Industry
- Job Category
- Salary $5,000 - $9,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Standard full-time hours, with flexibility required to accommodate a dynamic hospitality environment.
Indian Chef
- Industry
- Job Category
- Salary $5,000 - $6,000 SGD
- Job Type Full-Time
- Location South Area
- Working Hours Willingness to work flexible hours, including evenings and weekends
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $6,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, night shifts, weekends/PH included
Restaurant Manager
- Industry
- Job Category
- Salary $4,000 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, permanent, retail/restaurant hours including weekends and public holidays
Sous Chef
- Industry
- Job Category
- Salary $4,000 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $5,500 SGD
- Job Type Part-Time
- Location Central Business District
- Working Hours Split shifts, weekends, and public holidays as required
Head Chef
- Industry
- Job Category
- Salary $3,000 - $8,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule, flexibility required for weekends, evenings, and public holidays.
Chef
- Industry
- Job Category
- Salary $3,600 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Sous Chef
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full Time; rostered shifts, weekends and public holidays included
Sous Chef (Western Cuisine)
- Industry
- Job Category
- Salary $5,000 - $6,800 SGD
- Job Type Full-Time
- Location Central Business District
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $7,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Contract or Full-Time
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $9,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Flexible hours
Sous Chef
- Industry
- Job Category
- Salary $5,000 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week, including weekends and public holidays
Sous Chef (Chinese & Western Cuisine)
- Industry
- Job Category
- Salary $4,000 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
Head Chef
- Industry
- Job Category
- Salary $3,500 - $5,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 6-day work week including weekends and public holidays
Head Chef (Chinese Cuisine)
- Industry
- Job Category
- Salary $5,000 - $7,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 8-10 hours per day, 44-48 hours per week
Sous Chef (Western Cuisine)
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
Kitchen
- Industry
- Job Category
- Salary $2,800 - $6,000 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours - 6days, 10:30~3:30 5:30~10:30 10hrs day
Sous chef- Head chef
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 44-50 hours a week Shift depends on the weekly roster
Sous Chef
- Industry
- Job Category
- Salary $3,600 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6-day work week, 10:00 am – 10:30 pm (12.5-hour shifts with 2-hour break)
Area Manager
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, including weekends and operational peak periods
Curious about the salary for F&B?
Estimated Average
$3,953/month
Typical Salary Range
$500 ~ $34,000 /month
Are you interested in this salary level?
A career specialist can help you find jobs with better conditions that match your experience, including non-public opportunities.