Sous Chef - Western Cuisine
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
101-125 of 200
Demi Chef (Western Cuisine)
- Industry
- Job Category
- Salary $2,600 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days rostered work week [ 44 hours per week; Split Shift required ]
Junior Sous Chef
- Industry
- Job Category
- Salary $3,400 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with shifts, including weekends and public holidays
Commis Cook / Demi Chef (Western Cafe)
- Industry
- Job Category
- Salary $2,900 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5 working days ( Off day - 1 Sunday and 1 weekday), Full day shift based on rostering (11am - 11pm)
Cook (Western Cuisine)
- Industry
- Job Category
- Salary $3,000 - $3,400 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 11am – 11pm (10 hours per day, 2-hour break), 4 days off per month.
Restaurant Manager
- Industry
- Job Category
- Salary $3,500 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
Kitchen Assistant
- Industry
- Job Category
- Salary $1,800 - $2,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 44hous per week
Chef
- Industry
- Job Category
- Salary $2,200 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 50hours per week
Chef (Rotate Night Shift Required)
- Industry
- Job Category
- Salary $3,800 - $4,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 10 hours per day (11am–2am) with 2-hour break, 4 days off per month, Standby for night shift, Rotational night shift work.
Cook / Senior Cook / Chef de Partie (Western Cuisine)
- Industry
- Job Category
- Salary $2,600 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days rostered work week (44 hours per week), Split shift required (3pm – 6pm break)
Chef de Partie
- Industry
- Job Category
- Salary $2,800 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with rotating shifts, including weekends and public holidays
Demi Chef
- Industry
- Job Category
- Salary $2,600 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5-day rostered work week (44 hours), with a required split shift.
Kitchen Crew (Western Cuisine)
- Industry
- Job Category
- Salary $2,600 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5-day rostered work week, 44 hours per week, split shift (Kitchen closed 3pm–6pm).
Chef de Partie / Junior Sous Chef (Western Cuisine)
- Industry
- Job Category
- Salary $3,000 - $3,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5 or 6 days (to be confirmed during interview), Tue to Sun, 10:30 AM – 9:30 PM (includes 2-hour break)
Commis Cook
- Industry
- Job Category
- Salary $1,800 - $2,200 SGD
- Job Type Full-Time
- Location Novena-Thomson Area
- Working Hours * 5 days work week 10 hours daily, including 1-hour meal time. 2 shifts available: Morning (9am - 7pm) and Afternoon (12pm - 10pm).
Junior Chef / Kitchen Assistant
- Industry
- Job Category
- Salary $2,500 - $2,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Shift-based schedule including weekends and public holidays
Service Crew
- Industry
- Job Category
- Salary $2,200 - $2,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours - 5.5 work day week / 52hrs
Service Crew
- Industry
- Job Category
- Salary $2,000 - $2,900 SGD
- Job Type Full-Time
- Location Novena-Thomson Area
- Working Hours - 5 days work week, 44 hours
Assistant Manager (Restaurant)
- Industry
- Job Category
- Salary $3,500 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
Kitchen Crew
- Industry
- Job Category
- Salary $3,200 - $4,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule including weekends and public holidays; flexible shifts available
Restaurant Manager
- Industry
- Job Category
- Salary $7,300 - $8,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week (including weekends and PH as required)
Restaurant F&B Server
- Industry
- Job Category
- Salary $2,500 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days [2 Shift between 7am-10pm, rotated shift , 44 hours per week]
Assistant / Restaurant Manager
- Industry
- Job Category
- Salary $3,100 - $3,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5 days/week (2 days off, no split shifts)
Western Sous Cook / Chef
- Industry
- Job Category
- Salary $3,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule, including weekends and public holidays when required
Cook
- Industry
- Job Category
- Salary $3,000 - $3,400 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 4 days off per month, 11am – 11pm (10 hours per day, 2-hour break)
Curious about the salary for F&B (Western)?
Estimated Average
$3,744/month
Typical Salary Range
$1,300 ~ $12,000 /month
Are you interested in this salary level?
A career specialist can help you find jobs with better conditions that match your experience, including non-public opportunities.