Food Outlet Manager
- Industry
- Job Category
- Salary $2,800 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 6-day work week (including weekends and public holidays)
76-100 of 200
Head Chef
- Industry
- Job Category
- Salary $3,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule, including weekends and public holidays when required
Chef de Partie (Western Cuisine)
- Industry
- Job Category
- Salary $2,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Chef de Partie
- Industry
- Job Category
- Salary $2,300 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with rotating shifts, including weekends and public holidays
Commis Cook / Demi Chef (Western Cafe)
- Industry
- Job Category
- Salary $2,900 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5 working days ( Off day - 1 Sunday and 1 weekday), Full day shift based on rostering (11am - 11pm)
Service Staff
- Industry
- Job Category
- Salary $2,200 - $2,900 SGD
- Job Type Full-Time
- Location North East Area
- Working Hours - 5days, 10hrs per day (excluding 2 hrs break betweek)
Chef
- Industry
- Job Category
- Salary $1,800 - $2,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・6 days a week, 5 pm - 11 pm.
Chef (Rotate Night Shift Required)
- Industry
- Job Category
- Salary $3,800 - $4,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 10 hours per day (11am–2am) with 2-hour break, 4 days off per month, Standby for night shift, Rotational night shift work.
Head Chef
- Industry
- Job Category
- Salary $7,500 - $10,500 SGD
- Job Type Full-Time
- Location Central Business District
Cook / Junior Chef
- Industry
- Job Category
- Salary $2,500 - $3,000 SGD
- Job Type Full-Time
- Location Novena-Thomson Area
- Working Hours ・5.5 DAYS/WEEK OF 10 HRS WITH MANDATORY BREAK TIME.
Demi Chef
- Industry
- Job Category
- Salary $2,600 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5-day rostered work week (44 hours), with a required split shift.
Junior Sous Chef
- Industry
- Job Category
- Salary $4,200 - $8,400 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days per week, including weekends and public holidays, rostered shifts
Chef de Partie
- Industry
- Job Category
- Salary $2,600 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5-day work week (44 hours), with rostered shifts and a required split shift.
Restaurant F&B Server
- Industry
- Job Category
- Salary $2,500 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days [2 Shift between 7am-10pm, rotated shift , 44 hours per week]
Restaurant Manager
- Industry
- Job Category
- Salary $4,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours *Full-time with flexible shifts, Includes evenings,weekends,and public holidays.
Cook / Senior Cook / Chef de Partie (Western Cuisine)
- Industry
- Job Category
- Salary $2,600 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days rostered work week (44 hours per week), Split shift required (3pm – 6pm break)
Service Crew (Western / Japanese Cuisine)
- Industry
- Job Category
- Salary $1,500 - $2,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Flexible work schedule, Part-time shifts.
Kitchen Assistant
- Industry
- Job Category
- Salary $1,800 - $2,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 44hous per week
Multi Site Head Chef
- Industry
- Job Category
- Salary $5,000 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule
Kitchen Crew (Western Cuisine)
- Industry
- Job Category
- Salary $2,600 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5-day rostered work week, 44 hours per week, split shift (Kitchen closed 3pm–6pm)
Western Sous Chef
- Industry
- Job Category
- Salary $3,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule, including weekends and public holidays when required
Assistant Restaurant Manager
- Industry
- Job Category
- Salary $3,000 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
Junior Sous Chef
- Industry
- Job Category
- Salary $3,000 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, rostered based on outlet needs
Service Crew
- Industry
- Job Category
- Salary $1,800 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6-day work week, Includes weekends and public holidays.
Chef
- Industry
- Job Category
- Salary $2,750 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
Curious about the salary for F&B (Western)?
Estimated Average
$3,744/month
Typical Salary Range
$1,300 ~ $12,000 /month
Are you interested in this salary level?
A career specialist can help you find jobs with better conditions that match your experience, including non-public opportunities.