Senior Sous Chef
- Industry
- Job Category
- Salary $3,400 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week including weekends and public holidays
376-400 of 2358
Commis / Cook
- Industry
- Job Category
- Salary $2,000 - $2,900 SGD
- Job Type Full-Time
- Location Central Business District
Demi Chef / Chef de Partie (Pastry)
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week with straight shifts; split-shift allowance provided; weekends and public holidays required
Chef De Partie
- Industry
- Job Category
- Salary $2,500 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 5days work week/44 hours
F&B Host / Hostess
- Industry
- Job Category
- Salary $2,200 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
Cook
- Industry
- Job Category
- Salary $2,500 - $3,000 SGD
- Job Type Full-Time
- Location East Area
- Working Hours 6days 50 hours a week, Rotating shifts: 4/6/8/9 hrs, Normal retail hours
Chef De Partie
- Industry
- Job Category
- Salary $2,800 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days per week, rostered schedule
Sous Chef
- Industry
- Job Category
- Salary $6,800 - $10,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week, compressed work schedule including weekends and public holidays
Chef de Cuisine - Italian Concept
- Industry
- Job Category
- Salary $6,000 - $7,500 SGD
- Job Type Full-Time
- Location Islandwide
- Working Hours Willingness to work flexible hours, including evenings and weekends
Kitchen Crew
- Industry
- Job Category
- Salary $2,200 - $4,000 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours ・5 days a week, 44 hours a week
Supervisor / Service
- Industry
- Job Category
- Salary $2,500 - $2,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 5 days, 1130am - 9pm
Kitchen Assistant
- Industry
- Job Category
- Salary $2,550 - $3,250 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Option 1: 50 hours (5 days 10 hours): 90 minute unpaid break. Option 2: 55 hours (5.5 days 10 hours), 90 minute unpaid break. Option 3: 60 hours (6 days 10 hours): 90 minute unpaid break.
Cooking Chef
- Industry
- Job Category
- Salary $4,400 - $4,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 8-9 hours per day, 44-48 hours per week
Teppanyaki Chef
- Industry
- Job Category
- Salary $2,800 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours · 6 days a week, 10am-230pm, 530pm-1000pm.
Head Chef (Japanese Fusion Cuisine)
- Industry
- Job Category
- Salary $5,000 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
Restaurant Manager
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
Commis Cook / Demi Chef (Western Cafe)
- Industry
- Job Category
- Salary $2,900 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5 working days ( Off day - 1 Sunday and 1 weekday), Full day shift based on rostering (11am - 11pm)
Demi / Chef de Partie (Pastry)
- Industry
- Job Category
- Salary $2,200 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Permanent full-time, 5 days per week including weekends and public holidays
Commis Cook
- Industry
- Job Category
- Salary $1,800 - $2,200 SGD
- Job Type Full-Time
- Location Novena-Thomson Area
- Working Hours * 5 days work week 10 hours daily, including 1-hour meal time. 2 shifts available: Morning (9am - 7pm) and Afternoon (12pm - 10pm).
Head / Sous Chef
- Industry
- Job Category
- Salary $2,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Service Crew
- Industry
- Job Category
- Salary $2,000 - $2,000 SGD
- Job Type Full-Time
- Location East Area
- Working Hours ・5days work week
![Chef De Partie [Food hygiene Cert | Italian Cuisine]](https://hospitality-career.net/resize/image/job-offer/thumbnail/6d7bfba9-bb19-4583-b82a-949468302e7d.jpeg?dw=500&dh=300&fmt=webp)
Chef De Partie [Food hygiene Cert | Italian Cuisine]
- Industry
- Job Category
- Salary $2,800 - $3,500 SGD
- Job Type Full-Time
- Location East Area
- Working Hours 5.5 days per week roster
Captain/F&B supervisor/Assistant Manager
- Industry
- Job Category
- Salary $2,750 - $3,600 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 5 days work week, 2pm to 12am, More than 45hrs OT paid.
Chef - RTE Manufacturing Company
- Industry
- Job Category
- Salary $3,000 - $3,500 SGD
- Job Type Full-Time
- Location North Area
- Working Hours Willingness to work flexible hours, including evenings and weekends
Curious about the salary for F&B?
Estimated Average
$3,953/month
Typical Salary Range
$500 ~ $34,000 /month
Are you interested in this salary level?
A career specialist can help you find jobs with better conditions that match your experience, including non-public opportunities.