Sous Chef (Western Cuisine)
- Industry
- Job Category
- Salary $5,000 - $6,800 SGD
- Job Type Full-Time
- Location Central Business District
351-375 of 2358
Service Crew (Bakery Café)
- Industry
- Job Category
- Salary $1,800 - $2,350 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Flexible shifts; weekends required
Kitchen Helper
- Industry
- Job Category
- Salary $2,015 - $2,700 SGD
- Job Type Full-Time
- Location Central Business District
Kitchen Crew Captain
- Industry
- Job Category
- Salary $2,800 - $3,500 SGD
- Job Type Full-Time
- Location West Area
- Working Hours 5.5 work days/week
Service Crew
- Industry
- Job Category
- Salary $2,200 - $2,500 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours ・5 days / 44hours per week
Service Crew
- Industry
- Job Category
- Salary $2,100 - $2,600 SGD
- Job Type Full-Time
- Location Novena-Thomson Area
- Working Hours 5 to 6 days a week, 44 hours a week
Senior Service Crew (Western Cuisine)
- Industry
- Job Category
- Salary $2,500 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days per week, 44 hours weekly, Rotating shifts between 7am and 10pm, Includes weekends and public holidays.
Assistant Restaurant Manager (Chinese Restaurant)
- Industry
- Job Category
- Salary $3,200 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
Commis / CDP
- Industry
- Job Category
- Salary $2,000 - $3,300 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours * 5days (Fixed Off : Sunday, Monday), 11AM TO 11PM, SPLIT SHIFT 3 TO 5PM.
Private Sous Chef - Chinese Cuisine
- Industry
- Job Category
- Salary $3,000 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-Time, with flexibility required
Kitchen Assistant
- Industry
- Job Category
- Salary $2,100 - $2,300 SGD
- Job Type Full-Time
- Location Novena-Thomson Area
- Working Hours 6 days work week, min 44 hours, max 60 hours per week
Captain/F&B supervisor/Assistant Manager
- Industry
- Job Category
- Salary $2,750 - $3,600 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 5 days work week, 2pm to 12am, More than 45hrs OT paid.
Kitchen Crew
- Industry
- Job Category
- Salary $2,500 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 working days per week, Approximately 8 hours per day (average 44 hours per week).
Commis Chef
- Industry
- Job Category
- Salary $2,050 - $2,250 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5 days 10am-2:30pm, 5pm-10:30pm
F&B Manager
- Industry
- Job Category
- Salary $6,000 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5–6 days per week including weekends and public holidays as required
Demi Chef / Kitchen Crew
- Industry
- Job Category
- Salary $3,200 - $3,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Monday to Saturday, 10:00 am – 2:00 pm, 3:00 pm – 10:00 pm (1-hour break), closed on Sundays and public holidays
Chef de Partie (Japanese Omakase)
- Industry
- Job Category
- Salary $2,800 - $3,600 SGD
- Job Type Full-Time
- Location Central Business District
Runner
- Industry
- Job Category
- Salary $2,500 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 12:00- 3:00 PM and 6:00 PM- 1:00 AM (transport provided at night) Working Days: 5 days/week
Sous Chef
- Industry
- Job Category
- Salary $4,000 - $4,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days per week, including weekends and public holidays (schedule based on operations)
Chef de Partie
- Industry
- Job Category
- Salary $2,600 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days per week, rostered shifts including weekends and public holidays
Head Chef
- Industry
- Job Category
- Salary $4,200 - $7,200 SGD
- Job Type Full-Time
- Location South Area
- Working Hours Willingness to work flexible hours, including evenings and weekends
Chef de Partie / Demi Chef
- Industry
- Job Category
- Salary $2,500 - $3,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week with straight shifts, including weekends and public holidays
Cook
- Industry
- Job Category
- Salary $2,000 - $2,500 SGD
- Job Type Full-Time
- Location East Area
- Working Hours ・5 Days Work Week, 48 hours
Head Chef
- Industry
- Job Category
- Salary $2,700 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week, 44 hours, with 2 days off (including weekends and public holidays)
Pastry Commis
- Industry
- Job Category
- Salary $3,000 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 12:00- 3:00 PM and 6:00 PM- 1:00 AM (transport provided at night), Working Days: 5 days/week.
Curious about the salary for F&B?
Estimated Average
$3,953/month
Typical Salary Range
$500 ~ $34,000 /month
Are you interested in this salary level?
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