Service Staff / Management Trainee
- Industry
- Job Category
- Salary $2,500 - $3,200 SGD
- Job Type Full-Time
- Location Novena-Thomson Area
- Working Hours 6 days work week, Split shift 10am - 10pm (2.30pm - 4.30pm 2 hours break)
76-100 of 2358
Front of House
- Industry
- Job Category
- Salary $2,400 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 5 days, 44hours a week.
Food & Beverage Executive (Japanese Speaking)
- Industry
- Job Category
- Salary $2,700 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 5 days work week
Head Chef
- Industry
- Job Category
- Salary $3,500 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 48 hours 5 days work week
Outlet Manager
- Industry
- Job Category
- Salary $2,700 - $3,300 SGD
- Job Type Full-Time
- Location East Area
- Working Hours 48 hours work week, 6 off days a month
Service Crew
- Industry
- Job Category
- Salary $2,500 - $3,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 7pm to 3am. or 12 - 9pm.
Head Chef / Executive Chef
- Industry
- Job Category
- Salary $7,000 - $12,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Permanent full-time role, 5.5-day work week including weekends and public holidays
Kitchen Roles (Chef de Partie / Demi Chef / Commis Cook)
- Industry
- Job Category
- Salary $1,900 - $3,100 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 44 hours per week, 5.5 or 6-day work week with split shifts, weekends, and public holidays
F&B Manager
- Industry
- Job Category
- Salary $6,000 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5–6 days per week including weekends and public holidays as required
Senior Cook
- Industry
- Job Category
- Salary $2,470 - $2,870 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5 to 5.5 days a week, 44 hours a week + OT( 8 hours on average) Split Shift
Service Staff
- Industry
- Job Category
- Salary $1,400 - $1,600 SGD
- Job Type Part-Time
- Location Central Business District
Head Chef (Chinese Cuisine)
- Industry
- Job Category
- Salary $5,000 - $7,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 8-10 hours per day, 44-48 hours per week
Operation Executive
- Industry
- Job Category
- Salary $2,800 - $3,800 SGD
- Job Type Full-Time
- Location Central Business District
Restaurant Manager
- Industry
- Job Category
- Salary $6,000 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with flexible shifts. Includes evenings,weekends,and public holidays.
Commis Chef
- Industry
- Job Category
- Salary $2,800 - $2,800 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours 5.5days per week (10hrs per day, exclude 1 hr breaktime)
Kitchen Crew
- Industry
- Job Category
- Salary $2,100 - $2,500 SGD
- Job Type Full-Time
- Location West Area
- Working Hours 5.5 work days/week
Western Cuisine Chef
- Industry
- Job Category
- Salary $2,000 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
Sous Chef
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days per week, including weekends and holidays; long hours and shift flexibility required
Service Crew
- Industry
- Job Category
- Salary $2,200 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours • 5 Days 44 hours, Sunday off
Assistant Restaurant Manager
- Industry
- Job Category
- Salary $3,100 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with shifts and split shifts. Includes weekends and public holidays.
Service Crew (Western Cuisine & Pastry Restaurant)
- Industry
- Job Category
- Salary $2,400 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days per week, 44 hours weekly. Rotating shifts between 7am and 10pm. Includes weekends and public holidays.
Sous Chef
- Industry
- Job Category
- Salary $5,800 - $8,900 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week, including weekends and public holidays
Management Trainee - Service
- Industry
- Job Category
- Salary $2,800 - $3,800 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours 44 hours per week
Chinese Food Chef
- Industry
- Job Category
- Salary $2,500 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, details not specified
Restaurant Manager
- Industry
- Job Category
- Salary $4,000 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
Curious about the salary for F&B?
Estimated Average
$3,953/month
Typical Salary Range
$500 ~ $34,000 /month
Are you interested in this salary level?
A career specialist can help you find jobs with better conditions that match your experience, including non-public opportunities.