Italian Cuisine Restaurant Supervisor (Service Captain)
- Industry
- Job Category
- Salary $2,500 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days per week, roster-based (Mon–Sun)
801-825 of 2361
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $8,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week; flexible schedule including evenings, weekends, and public holidays
Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
Junior Sous Chef (Italian Posh Restaurant)
- Industry
- Job Category
- Salary $4,200 - $4,500 SGD
- Job Type Full-Time
- Location Islandwide
- Working Hours Willingness to work flexible hours, including evenings and weekends
Executive Chef
- Industry
- Job Category
- Salary $8,000 - $9,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week including weekends and public holidays
Chef De Partie (Indian Cuisine)
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location South Area
- Working Hours Willingness to work flexible hours, including evenings and weekends
Outlet Manager
- Industry
- Job Category
- Salary $2,400 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 48 hours work week, 6 off days a month
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $9,900 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule, including evenings, weekends, and public holidays
Chef de Partie
- Industry
- Job Category
- Salary $2,600 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days per week, rostered shifts including weekends and public holidays
Chef de Partie
- Industry
- Job Category
- Salary $2,600 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
F&B Manager
- Industry
- Job Category
- Salary $4,000 - $6,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-Time
Junior Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule, including weekends and public holidays when required
Chef De Partie
- Industry
- Job Category
- Salary $2,800 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days per week, rostered schedule
Kitchen Staff
- Industry
- Job Category
- Salary $1,800 - $2,500 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours 5.5 days work per week - 50 hrs/ week
Assistant Wine Bar Manager
- Industry
- Job Category
- Salary $2,800 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5days work week
Outlet Manager
- Industry
- Job Category
- Salary $2,400 - $2,800 SGD
- Job Type Full-Time
- Location East Area
- Working Hours 48 hours work week, 6 off days a month
R&D Chef
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Kitchen Assistant
- Industry
- Job Category
- Salary $2,100 - $2,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours - Working hours: 8 hours/ day - Off day: 6 days / month
South Indian and Tandoor Chef
- Industry
- Job Category
- Salary $5,500 - $11,000 SGD
- Job Type Full-Time
- Location North East Area
- Working Hours Willingness to work flexible hours, including evenings and weekends
Cook (Western Cuisine)
- Industry
- Job Category
- Salary $3,000 - $3,400 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 11am – 11pm (10 hours per day, 2-hour break), 4 days off per month.
Chef
- Industry
- Job Category
- Salary $3,800 - $5,200 SGD
- Job Type Full-Time
- Location Central Business District
Cafe Service Crew
- Industry
- Job Category
- Salary $1,800 - $2,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・6days 44hrs
Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week, including weekends and public holidays
Service Crew
- Industry
- Job Category
- Salary $2,400 - $2,700 SGD
- Job Type Part-Time
- Location Central Business District
- Working Hours Part-time, flexible shifts based on schedule
Head Chef / Executive Chef
- Industry
- Job Category
- Salary $7,000 - $12,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Permanent full-time role, 5.5-day work week including weekends and public holidays
Curious about the salary for F&B?
Estimated Average
$3,951/month
Typical Salary Range
$500 ~ $34,000 /month
Are you interested in this salary level?
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