F&B General Manager
- Industry
- Job Category
- Salary $5,000 - $8,000 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours ・5 days work week, Sun to Thu：3pm~1am, Fri to Sat：3pm~2am
126-150 of 551
Restaurant Manager
- Industry
- Job Category
- Salary $3,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time with flexible scheduling. Includes weekends and public holidays.
Head Chef
- Industry
- Job Category
- Salary $3,500 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6-day roster with shifts, including weekends and public holidays
Junior Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule, including weekends and public holidays when required
Restaurant Manager
- Industry
- Job Category
- Salary $3,500 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5–6 days per week (including weekends and public holidays as required)
North Indian Cuisine Curry Master Chef
- Industry
- Job Category
- Salary $4,800 - $9,000 SGD
- Job Type Full-Time
- Location North East Area
- Working Hours Willingness to work flexible hours, including evenings and weekends
Family Chef / Family Cook
- Industry
- Job Category
- Salary $4,000 - $10,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days per week; overtime required for events or holidays, with compensatory time-off
Chef De Partie (Indian Cuisine)
- Industry
- Job Category
- Salary $2,500 - $5,000 SGD
- Job Type Full-Time
- Location South Area
- Working Hours Willingness to work flexible hours, including evenings and weekends
Kitchen
- Industry
- Job Category
- Salary $2,800 - $6,000 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours - 6days, 10:30~3:30 5:30~10:30 10hrs day
Kitchen Assistant cum waiter
- Industry
- Job Category
- Salary $3,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5.5work week / 5pm to 1am
Sous chef- Head chef
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 44-50 hours a week Shift depends on the weekly roster
Restaurant Manager
- Industry
- Job Category
- Salary $4,500 - $9,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, shift-based including weekends and public holidays
Restaurant Manager
- Industry
- Job Category
- Salary $4,000 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
Junior Sous Chef
- Industry
- Job Category
- Salary $3,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Head / Sous Chef
- Industry
- Job Category
- Salary $2,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
Operations Manager
- Industry
- Job Category
- Salary $5,000 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, flexible hours as required to support operations
Chef
- Industry
- Job Category
- Salary $3,600 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Multi Site Head Chef
- Industry
- Job Category
- Salary $5,000 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule
Restaurant Manager
- Industry
- Job Category
- Salary $4,500 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, retail/restaurant hours including weekends and public holidays
Restaurant Manager
- Industry
- Job Category
- Salary $4,000 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
Junior Sous Chef
- Industry
- Job Category
- Salary $4,200 - $8,400 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days per week, including weekends and public holidays, rostered shifts
Senior Sous Chef
- Industry
- Job Category
- Salary $5,000 - $8,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days work week - off will be on rotating basis
Senior Restaurant Operations Manager
- Industry
- Job Category
- Salary $5,000 - $6,800 SGD
- Job Type Full-Time
- Location Central Business District
Chinese Cuisine Chef
- Industry
- Job Category
- Salary $3,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 8-9 hours per day, 44-48 hours per week
Curious about the salary for F&B?
Estimated Average
$3,953/month
Typical Salary Range
$500 ~ $34,000 /month
Are you interested in this salary level?
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