Head Chef
- Industry
- Job Category
- Salary $3,000 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule; weekends and public holidays required
501-525 of 2004
Sous Chef
- Industry
- Job Category
- Salary $2,800 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week including weekends and public holidays
Assistant Restaurant Manager
- Industry
- Job Category
- Salary $3,100 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with shifts and split shifts. Includes weekends and public holidays.
F&B General Manager
- Industry
- Job Category
- Salary $5,000 - $8,000 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours ・5 days work week, Sun to Thu：3pm~1am, Fri to Sat：3pm~2am
Service Crew
- Industry
- Job Category
- Salary $2,500 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ●5 working days, 11:30am - 2:30pm and 6:00pm - 10:30pm
Chef (Kitchen Assistant)
- Industry
- Job Category
- Salary $3,000 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5.5days a week : Shift system 10:00am～22:00pm 3 hours break (14:30～17:30)
Sous Chef
- Industry
- Job Category
- Salary $5,800 - $8,900 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week, including weekends and public holidays
Assistant Restaurant Manager
- Industry
- Job Category
- Salary $2,200 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * Full-time with flexible scheduling * Includes evenings,weekends,and public holidays * Operating hours typically 12PM–12AM
Demi Chef / Chef de Partie (Pastry)
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week with straight shifts; split-shift allowance provided; weekends and public holidays required
Junior Sous Chef
- Industry
- Job Category
- Salary $2,800 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time position, 5.5-day work week including weekends and public holidays
Operations Manager
- Industry
- Job Category
- Salary $3,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 5days work week/44 hours
Chef / Assistant Chef
- Industry
- Job Category
- Salary $2,800 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Employee choice of days off and flexible scheduling options
Assistant Restaurant Manager
- Industry
- Job Category
- Salary $3,500 - $3,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5 days work week/60hrs
Senior Service Crew (Western Cuisine)
- Industry
- Job Category
- Salary $2,500 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 days per week, 44 hours weekly, Rotating shifts between 7am and 10pm, Includes weekends and public holidays.
Kitchen Assistant
- Industry
- Job Category
- Salary $2,200 - $2,800 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours 7 hours a day
Head Chef
- Industry
- Job Category
- Salary $3,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule, including weekends and public holidays when required
Kitchen Assistant / Cook
- Industry
- Job Category
- Salary $1,800 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5.5 days, 44 hrs, Shift hours 9 - 6pm, 2pm-11pm
Commis Cook- Chef De Partie
- Industry
- Job Category
- Salary $2,200 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 44-50 hours a week, Shift depends on the weekly roster
Head Sushi Chef
- Industry
- Job Category
- Salary $8,500 - $11,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5 days
Junior Sous Chef
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5-day work week including weekends and public holidays
Kitchen Crew
- Industry
- Job Category
- Salary $2,500 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 7hrs20min/day (Split shift)
Restaurant Manager
- Industry
- Job Category
- Salary $3,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time with flexible scheduling. Includes weekends and public holidays.
Kitchen Crew
- Industry
- Job Category
- Salary $2,200 - $2,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours - 5.5 work day week / 52hrs
Chef De Partie
- Industry
- Job Category
- Salary $2,500 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 44hrs/week
Commis / CDP
- Industry
- Job Category
- Salary $2,000 - $3,300 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours * 5days (Fixed Off : Sunday, Monday), 11AM TO 11PM, SPLIT SHIFT 3 TO 5PM.