Chef de Partie
- Industry
- Job Category
- Salary $2,800 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with rotating shifts, including weekends and public holidays
226-250 of 2004
Kitchen Crew
- Industry
- Job Category
- Salary $2,100 - $2,500 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours 5.5 work days/week
Chef De Partie
- Industry
- Job Category
- Salary $3,000 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 8 hours daily, 6 days per week
Assistant Restaurant Manager
- Industry
- Job Category
- Salary $3,000 - $4,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule (shift-based, including weekends & public holidays)
Restaurant Manager
- Industry
- Job Category
- Salary $2,500 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5.5 days, 11am ~1/2am
Head / Sous Chef
- Industry
- Job Category
- Salary $2,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $9,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Flexible hours
Sous Chef / Deputy Head Chef
- Industry
- Job Category
- Salary $6,000 - $11,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Junior Sous Chef
- Industry
- Job Category
- Salary $3,000 - $4,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Shift-based schedule, including weekends and public holidays
Assistant Baker (Pastry)
- Industry
- Job Category
- Salary $2,000 - $2,700 SGD
- Job Type Full-Time
- Location East Area
- Working Hours ・6 days’ work, week 8/9 hours work per day (8am to 5/6pm)
Chef de Partie (Bakery)
- Industry
- Job Category
- Salary $2,400 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week, Early morning or weekend shifts required
Bubble Tea / Coconut Service Crew
- Industry
- Job Category
- Salary $2,000 - $2,400 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days per week (shift-based)
Head Chef
- Industry
- Job Category
- Salary $4,000 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5-day work week
Barista
- Industry
- Job Category
- Salary $1,920 - $1,920 SGD
- Job Type Part-Time
- Location Central Business District
- Working Hours Monday–Friday, 10am–4pm.
Commis Chef
- Industry
- Job Category
- Salary $2,050 - $2,250 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5 days 10am-2:30pm, 5pm-10:30pm
Senior Sous Chef
- Industry
- Job Category
- Salary $5,000 - $8,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days work week - off will be on rotating basis
Assistant Restaurant Manager (French-Japanese Fusion Cuisine)
- Industry
- Job Category
- Salary $3,100 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Flexible work schedule including shifts, split shifts, weekends, and public holidays.
Kitchen Assistant
- Industry
- Job Category
- Salary $2,000 - $2,200 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours - 44 hours/week, 5.5 days / week
Production / Central Kitchen Sous Chef (Chinese Cuisine)
- Industry
- Job Category
- Salary $4,000 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week (Mon–Sun, on shift basis)
Service Crew / Senior Crew
- Industry
- Job Category
- Salary $2,180 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week, 50 hours total
Junior Sous Chef
- Industry
- Job Category
- Salary $3,100 - $3,800 SGD
- Job Type Full-Time
- Location Novena-Thomson Area
- Working Hours ● 6 days work week straight shift / 2pm-11pm 1 hour break
Junior Sous Chef - Chinese Cuisine
- Industry
- Job Category
- Salary $2,500 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full Time, rostered shifts including weekends and public holidays
Part-Time Service Crew
- Industry
- Job Category
- Salary $1,760 - $2,240 SGD
- Job Type Part-Time
- Location Central Business District
- Working Hours Weekday Shifts: - 9:30am / 10am / 11am - 3:30pm / 4pm - 4pm / 5:30pm - 10:30pm Weekend Shifts: - 8:30am / 10am / 10:30am - 4pm
Service Crew
- Industry
- Job Category
- Salary $1,800 - $2,200 SGD
- Job Type Full-Time
- Location East Area
- Working Hours ・5.5 days, 44 hrs, Shift hours 9am - 6pm, 2pm - 11pm
Sous Chef (Western Cuisine)
- Industry
- Job Category
- Salary $3,200 - $4,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Shift work schedule, Required to work on weekends and public holidays