Junior Sous Chef
- Industry
- Job Category
- Salary $3,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week with straight shifts, including weekends and public holidays
176-200 of 551
Chef de Cuisine
- Industry
- Job Category
- Salary $5,000 - $9,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Standard full-time hours, with flexibility required to accommodate a dynamic hospitality environment.
Sous Chef
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule including shifts, weekends, and public holidays
Healthcare Sales cum Operation Supervisor
- Industry
- Job Category
- Salary $2,800 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
Chinese Cuisine Chef
- Industry
- Job Category
- Salary $3,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 8-9 hours per day, 44-48 hours per week
Sous Chef (Western Cuisine)
- Industry
- Job Category
- Salary $5,000 - $6,800 SGD
- Job Type Full-Time
- Location Central Business District
Western Sous Chef
- Industry
- Job Category
- Salary $3,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule, including weekends and public holidays when required
Restaurant Manager
- Industry
- Job Category
- Salary $3,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, retail/restaurant hours including weekends and public holidays
Sous Chef
- Industry
- Job Category
- Salary $3,600 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6-day work week, 10:00 am – 10:30 pm (12.5-hour shifts with 2-hour break)
F&B Manager
- Industry
- Job Category
- Salary $4,000 - $6,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-Time
Chinese Cuisine Chef
- Industry
- Job Category
- Salary $3,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Head Chef
- Industry
- Job Category
- Salary $4,500 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
Operations Manager
- Industry
- Job Category
- Salary $5,000 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, flexible hours as required to support operations
Restaurant Manager
- Industry
- Job Category
- Salary $3,500 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5–6 days per week (including weekends and public holidays as required)
Restaurant Manager
- Industry
- Job Category
- Salary $3,500 - $6,400 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 6 days/week (exact hours may vary by restaurant)
Head Chef
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with flexibility for weekends, public holidays, and special events.
Chef De Partie (Western Cuisine)
- Industry
- Job Category
- Salary $2,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Chef de Partie (Western Cuisine)
- Industry
- Job Category
- Salary $2,500 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Restaurant Manager
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-Time (including weekends and public holidays)
Family Chef / Family Cook
- Industry
- Job Category
- Salary $4,000 - $10,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days per week; overtime required for events or holidays, with compensatory time-off
Coffee Shop Assistant
- Industry
- Job Category
- Salary $4,000 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
F&B General Manager
- Industry
- Job Category
- Salary $5,000 - $8,000 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours ・5 days work week, Sun to Thu：3pm~1am, Fri to Sat：3pm~2am
Junior Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week with straight shifts, including weekends and public holidays
Assistant Restaurant Manager
- Industry
- Job Category
- Salary $2,700 - $5,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5-day work week including shifts, weekends, and public holidays
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $5,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6-day work week (Tuesday to Sunday)
Curious about the salary for F&B?
Estimated Average
$3,953/month
Typical Salary Range
$500 ~ $34,000 /month
Are you interested in this salary level?
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