Kitchen Crew
- Industry
- Job Category
- Salary $3,000 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・Mon- Friday - 11:00 – 23:00 ( with 2 hrs breaks in between) Sat - 16:00 – 23:00
101-125 of 267
Chef
- Industry
- Job Category
- Salary $2,800 - $3,200 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours - Working hours: 8 hours / day, Off day: 6 days / month
Junior Sous Chef
- Industry
- Job Category
- Salary $3,200 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Service Crew
- Industry
- Job Category
- Salary $2,500 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5.5days a week : Shift system 10:00am～22:00pm 3 hours break (14:30～17:30)
Kitchen Assistant
- Industry
- Job Category
- Salary $2,000 - $2,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week with shift hours, including weekends and public holidays
Service Manager
- Industry
- Job Category
- Salary $2,600 - $3,000 SGD
- Job Type Full-Time
- Location Novena-Thomson Area
- Working Hours 5 to 6 days a week, 44 hours a week
Kitchen Crew Captain
- Industry
- Job Category
- Salary $2,800 - $3,500 SGD
- Job Type Full-Time
- Location West Area
- Working Hours 5.5 work days/week
Sous Chef
- Industry
- Job Category
- Salary $3,000 - $3,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours • 6 days a week/ 44hrs /Sundays and Public Holidays Off
Service Crew
- Industry
- Job Category
- Salary $2,500 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 7hrs20min/day (Split shift)
Head Chef (Japanese Fusion Cuisine)
- Industry
- Job Category
- Salary $5,000 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
Service Crew
- Industry
- Job Category
- Salary $2,000 - $2,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5-day work week with shift hours (minimum 44 hours per week), including weekends and public holidays
Kitchen Crew
- Industry
- Job Category
- Salary $2,500 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5.5 working days per week, Approximately 8 hours per day (average 44 hours per week).
Sous Chef
- Industry
- Job Category
- Salary $4,000 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5 days, Tuesday to Saturday, 10am to 3pm, 5pm to 11pm : break during split shift Sunday, Monday, Off day
Omakase Head Chef
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule including weekends and public holidays
Kitchen Assistant
- Industry
- Job Category
- Salary $2,000 - $2,200 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours - Working hours: 8 hours/ day - Off day: 6 days / month
Chef de Partie
- Industry
- Job Category
- Salary $2,700 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days work week - off will be on rotating basis
Kitchen Assistant / Cook
- Industry
- Job Category
- Salary $1,800 - $2,400 SGD
- Job Type Full-Time
- Location East Area
- Working Hours ・5.5 days, 44 hrs, Shift hours 9am - 6pm, 2pm - 11pm
Kitchen Crew
- Industry
- Job Category
- Salary $2,500 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 7hrs20min/day (Split shift)
Chef
- Industry
- Job Category
- Salary $2,800 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours - Working hours: 8 hours/ day - Off day: 6 days / month
Service Captain
- Industry
- Job Category
- Salary $2,700 - $3,500 SGD
- Job Type Full-Time
- Location West Area
- Working Hours - 5.5 days Work Week, Split Shift (10am – 3pm, 5.30pm – 10pm)
Service Supervisor
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours 5 day work week | 44 hours work week
Senior Service Crew
- Industry
- Job Category
- Salary $2,300 - $2,800 SGD
- Job Type Full-Time
- Location West Area
- Working Hours ・5.5 work days/week
Chef De Partie / Station Chef
- Industry
- Job Category
- Salary $2,500 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・6days and 44 hours a week / Split shift
Head Chef
- Industry
- Job Category
- Salary $5,000 - $10,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule including weekends and public holidays
Demi Chef / Kitchen Crew
- Industry
- Job Category
- Salary $3,200 - $3,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Monday to Saturday, 10:00 am – 2:00 pm, 3:00 pm – 10:00 pm (1-hour break), closed on Sundays and public holidays
Curious about the salary for F&B (Japanese)?
Estimated Average
$3,490/month
Typical Salary Range
$1,400 ~ $14,000 /month
Are you interested in this salary level?
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