Yakitori Chef
- Industry
- Job Category
- Salary $1,800 - $2,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・6 days / 8hrs per day
26-50 of 197
Sous Chef
- Industry
- Job Category
- Salary $3,500 - $8,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Kitchen Crew / Cook
- Industry
- Job Category
- Salary $1,900 - $2,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 6-day work week including weekends and public holidays
Sous Chef
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days per week, including weekends and holidays; long hours and shift flexibility required
Head Chef
- Industry
- Job Category
- Salary $5,000 - $10,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule including weekends and public holidays
Senior Restaurant Operations Manager
- Industry
- Job Category
- Salary $5,000 - $6,800 SGD
- Job Type Full-Time
- Location Central Business District
Head Chef / Executive Chef
- Industry
- Job Category
- Salary $7,000 - $12,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Permanent full-time role, 5.5-day work week including weekends and public holidays
Kitchen Supervisor – Japanese Dining
- Industry
- Job Category
- Salary $2,700 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Choice of 5 or 6 working days per week
Kitchen Crew - Japanese Restaurant
- Industry
- Job Category
- Salary $2,500 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Minimum 44 working hours per week, 5-day shift work per week.
Head Sushi Chef
- Industry
- Job Category
- Salary $8,500 - $11,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5 days
Head Chef
- Industry
- Job Category
- Salary $3,500 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule including weekends and public holidays
Junior Sous Chef
- Industry
- Job Category
- Salary $3,200 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Kitchen Assistant / Cook
- Industry
- Job Category
- Salary $1,800 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5.5 days, 44 hrs, Shift hours 9 - 6pm, 2pm-11pm
Head Chef
- Industry
- Job Category
- Salary $3,000 - $4,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with split shifts and one weekend day
Kitchen Assistant
- Industry
- Job Category
- Salary $2,000 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours - 5 days a week 8-10 hours a day.
Junior Sous Chef
- Industry
- Job Category
- Salary $2,800 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time position, 5.5-day work week including weekends and public holidays
Kitchen Assistant
- Industry
- Job Category
- Salary $2,000 - $2,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week with shift hours, including weekends and public holidays
Chef de Partie
- Industry
- Job Category
- Salary $3,000 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Wednesday to Sunday, 11:00 am – 9:00 pm
Restaurant Service Leader
- Industry
- Job Category
- Salary $3,500 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days per week
Demi Chef de Partie
- Industry
- Job Category
- Salary $2,300 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days per week, including weekends and public holidays, based on roster
Junior Cook (Back Kitchen – Japanese Fine Dining）
- Industry
- Job Category
- Salary $2,500 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6 days per week (capped at 44 hours), Weekly rest day: Sunday.
Service Crew
- Industry
- Job Category
- Salary $2,100 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5 days work week (44 hours per week), Sun - Thu : 10:00am - 10:00pm (shift), Fri - Sat : Eve of PH 10:00am - 11:00 pm (shift)
Chef (Kitchen Assistant)
- Industry
- Job Category
- Salary $3,000 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5.5days a week : Shift system 10:00am～22:00pm 3 hours break (14:30～17:30)
Senior Cook / Assistant Chef / Kitchen Helper / Service Crew
- Industry
- Job Category
- Salary $2,400 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 44 hours per week (retail shifts), with paid overtime and weekend/public holiday duties
Omakase Head Chef
- Industry
- Job Category
- Salary $4,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule including weekends and public holidays
Curious about the salary for F&B (Japanese)?
Estimated Average
$3,489/month
Typical Salary Range
$1,400 ~ $14,000 /month
Are you interested in this salary level?
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