Sous Chef (Chinese & Western Cuisine)
- Industry
- Job Category
- Salary $3,500 - $4,800 SGD
- Job Type Full-Time
- Location Central Business District
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Sous Chef
- Industry
- Job Category
- Salary $4,000 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Permanent full-time role, 5.5-day work week including weekends and public holidays
Executive Chef
- Industry
- Job Category
- Salary $8,000 - $9,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week including weekends and public holidays
Sous Chef (Chinese & Western Cuisine)
- Industry
- Job Category
- Salary $4,000 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
Executive Chef
- Industry
- Job Category
- Salary $5,900 - $11,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Shift-based, including weekends and public holidays.
Sous Chef
- Industry
- Job Category
- Salary $5,800 - $8,900 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week, including weekends and public holidays
F&B General Manager
- Industry
- Job Category
- Salary $5,000 - $8,000 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours ・5 days work week, Sun to Thu：3pm~1am, Fri to Sat：3pm~2am
Assistant Restaurant Manager
- Industry
- Job Category
- Salary $3,000 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
Restaurant Executive Chef
- Industry
- Job Category
- Salary $6,000 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
Junior Chef de Partie
- Industry
- Job Category
- Salary $2,300 - $3,600 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule; 6 off days per month; weekends, public holidays, and split shifts required
Sous Chef / Junior Sous Chef
- Industry
- Job Category
- Salary $3,000 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5–6 days per week, including evenings, weekends, and public holidays as required
Executive Chef
- Industry
- Job Category
- Salary $11,000 - $18,000 SGD
- Job Type Full-Time
- Location Central Business District
Sous Chef (Chinese & Western Cuisine)
- Industry
- Job Category
- Salary $4,000 - $5,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full time, including event-based scheduling (may involve evenings, weekends, and public holidays)
Executive Sous Chef
- Industry
- Job Category
- Salary $6,500 - $7,500 SGD
- Job Type Full-Time
- Location Central Business District
Sous Chef (Chopper)
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Flexible; includes shifts, split shifts, weekends, and public holidays
Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, may include weekends or extended hours as required
Executive Chef
- Industry
- Job Category
- Salary $5,500 - $8,500 SGD
- Job Type Full-Time
- Location West Area
- Working Hours Willingness to work flexible hours, including evenings and weekends
Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
Sous Chef (Western Cuisine)
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
Executive Chef
- Industry
- Job Category
- Salary $4,500 - $9,000 SGD
- Job Type Full-Time
- Location Central Business District
Executive Chef
- Industry
- Job Category
- Salary $9,000 - $13,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, rostered (exact hours not stated)
Executive Sous Chef
- Industry
- Job Category
- Salary $7,680 - $12,000 SGD
- Job Type Full-Time
- Location Central Business District
Head Chef
- Industry
- Job Category
- Salary $6,500 - $12,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, compressed work schedule including nights, weekends, and public holidays
General Manager
- Industry
- Job Category
- Salary $12,000 - $15,000 SGD
- Job Type Full-Time
- Location Central Business District
Junior Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule, including weekends and public holidays when required
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