Sous Chef
- Industry
- Job Category
- Salary $5,800 - $8,900 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week, including weekends and public holidays
1-25 of 72
Demi Chef
- Industry
- Job Category
- Salary $3,000 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week, full-day shifts based on roster; off-days include 1 Sunday and 1 weekday
Chef de Partie
- Industry
- Job Category
- Salary $2,800 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week, including weekends and public holidays
Restaurant Manager
- Industry
- Job Category
- Salary $5,600 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, including shifts, weekends, and public holidays
Restaurant Manager
- Industry
- Job Category
- Salary $4,500 - $9,000 SGD
- Job Type Full-Time
- Location Central Business District
Chef de Partie / Demi Chef (Pastry)
- Industry
- Job Category
- Salary $2,800 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 5-day work week with straight shifts; weekends and public holidays required
Restaurant Assistant Manager
- Industry
- Job Category
- Salary $6,700 - $7,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time schedule with flexibility required, including weekends and public holidays.
Restaurant Manager
- Industry
- Job Category
- Salary $7,000 - $13,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, including flexible/creative scheduling
Head Chef
- Industry
- Job Category
- Salary $4,000 - $7,800 SGD
- Job Type Full-Time
- Location Central Business District
Restaurant Manager
- Industry
- Job Category
- Salary $6,500 - $10,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, contract position; standard restaurant hours
Head Chef
- Industry
- Job Category
- Salary $6,000 - $12,000 SGD
- Job Type Full-Time
- Location Central Business District
Sous Chef
- Industry
- Job Category
- Salary $6,800 - $10,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week, compressed work schedule including weekends and public holidays
Restaurant Manager
- Industry
- Job Category
- Salary $6,000 - $10,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time with flexi-hours, including weekends and public holidays
Restaurant Manager
- Industry
- Job Category
- Salary $5,000 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, flexible including evenings, weekends, and holidays
Outlet Manager
- Industry
- Job Category
- Salary $7,000 - $9,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Retail hours (5-day work week, including weekends and public holidays)
Sous Chef
- Industry
- Job Category
- Salary $2,500 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, shifts including evenings, weekends, and public holidays
Sous Chef
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week, including weekends and public holidays
Head Chef
- Industry
- Job Category
- Salary $3,500 - $7,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 6-day roster with shifts, including weekends and public holidays
Head Chef
- Industry
- Job Category
- Salary $5,700 - $10,900 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5.5 to 6 days per week with a compressed work schedule, including weekends and public holidays
Head Chef
- Industry
- Job Category
- Salary $6,000 - $12,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 6-day roster with shifts, including weekends and public holidays
Sous Chef
- Industry
- Job Category
- Salary $5,800 - $9,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, compressed work schedule including weekends and public holidays
Cook
- Industry
- Job Category
- Salary $3,750 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 6-day work week including weekends and public holidays
Chef de Partie
- Industry
- Job Category
- Salary $5,800 - $11,000 SGD
- Job Type Full-Time
- Location Central Business District
Supervisor
- Industry
- Job Category
- Salary $3,000 - $5,000 SGD
- Job Type Full-Time
- Location Central Business District
Sous Chef (Indian Cuisine)
- Industry
- Job Category
- Salary $3,500 - $6,500 SGD
- Job Type Full-Time
- Location Central Business District
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NextCurious about the salary for F&B (Indian)?
Estimated Average
$5,870/month
Typical Salary Range
$1,800 ~ $15,900 /month
Are you interested in this salary level?
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