Chef De Partie (Robata)
- Industry
- Job Category
- Salary $3,500 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 12:00- 3:00 PM and 6:00 PM- 1:00 AM (transport provided at night), Working Days: 5 days/week.
151-175 of 268
Service Crew
- Industry
- Job Category
- Salary $1,800 - $1,900 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5.5 days, 44 hrs, Shift hours 9 - 6pm, 2pm - 11pm
Yakitori Chef
- Industry
- Job Category
- Salary $1,800 - $2,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・6 days / 8hrs per day
Service Crew
- Industry
- Job Category
- Salary $1,800 - $2,200 SGD
- Job Type Full-Time
- Location East Area
- Working Hours ・5.5 days, 44 hrs, Shift hours 9am - 6pm, 2pm - 11pm
Kitchen Crew / Cook
- Industry
- Job Category
- Salary $1,900 - $2,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 6-day work week including weekends and public holidays
Kitchen Assistant (Japanese Restaurant)
- Industry
- Job Category
- Salary $1,920 - $2,240 SGD
- Job Type Part-Time
- Location Central Business District
- Working Hours part_time: AM_shift: 9am - 3pm, PM_shift: 5pm - 9:30pm, Minimum_days_per_week: 3
Commis Cook / Kitchen Assistant (French-Japanese Fusion Cuisine Restaurant)
- Industry
- Job Category
- Salary $2,000 - $2,600 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Comfortable with flexible work hours, including shifts, split shifts, weekends, and public holidays
Senior Sous Chef
- Industry
- Job Category
- Salary $5,000 - $8,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time position, 5.5-day work week including weekends and public holidays
Chef
- Industry
- Job Category
- Salary $2,800 - $3,200 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours - Working hours: 8 hours/ day - Off day: 6 days / month
Service Crew Lead
- Industry
- Job Category
- Salary $2,800 - $3,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 10:30am–3:00pm, 3:00pm–6:00pm break, 6:00pm–10:30pm, 5 days/week (Monday & Tuesday off)
Restaurant Manager
- Industry
- Job Category
- Salary $3,500 - $6,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time, 5–6 days per week (including weekends and public holidays as required)
Chef de Partie
- Industry
- Job Category
- Salary $2,500 - $3,200 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5 days
Restaurant Operations Manager
- Industry
- Job Category
- Salary $7,000 - $14,000 SGD
- Job Type Full-Time
- Location Central Business District
Junior Sous Chef
- Industry
- Job Category
- Salary $3,200 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Service Crew
- Industry
- Job Category
- Salary $2,100 - $2,500 SGD
- Job Type Full-Time
- Location West Area
- Working Hours 5.5 work days/week
Senior Service / Service Crew
- Industry
- Job Category
- Salary $2,000 - $2,800 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours ・5.5 days 44 hours a week+ OT
Sous Chef
- Industry
- Job Category
- Salary $3,500 - $4,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time with shift and split-shift schedules, Includes weekends and public holidays.
Senior Kitchen Crew
- Industry
- Job Category
- Salary $2,400 - $3,000 SGD
- Job Type Full-Time
- Location Orchard Area
- Working Hours 5.5 work days/week
Sous Chef
- Industry
- Job Category
- Salary $3,000 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Able to commit to a 6-day work week including weekends and public holidays.
Service Crew
- Industry
- Job Category
- Salary $2,500 - $4,000 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours 7hrs20min/day (Split shift)
Service Crew
- Industry
- Job Category
- Salary $2,500 - $4,000 SGD
- Job Type Full-Time
- Location East Area
- Working Hours 7hrs20min/day (Split shift)
Chef de Partie
- Industry
- Job Category
- Salary $2,500 - $3,500 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours Full-time role, 5.5-day work week including weekends and public holidays
Kitchen Crew
- Industry
- Job Category
- Salary $2,200 - $2,700 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours - 5.5 work day week / 52hrs
Service Captain
- Industry
- Job Category
- Salary $2,700 - $3,500 SGD
- Job Type Full-Time
- Location West Area
- Working Hours - 5.5 days Work Week, Split Shift (10am – 3pm, 5.30pm – 10pm)
Demi Chef
- Industry
- Job Category
- Salary $3,300 - $3,300 SGD
- Job Type Full-Time
- Location Central Business District
- Working Hours * 12:00- 3:00 PM and 6:00 PM- 1:00 AM (transport provided at night) Working Days: 5 days/week
Curious about the salary for F&B (Japanese)?
Estimated Average
$3,485/month
Typical Salary Range
$1,400 ~ $14,000 /month
Are you interested in this salary level?
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