Kitchen Crew

Description

We are looking for part-time Kitchen Crew to join an authentic Korean restaurant in Tanjong Pagar. The role includes food preparation, cooking, and supporting smooth kitchen operations while maintaining high standards of hygiene and teamwork. EA License Number: 22C1267 EA Personnel: R22110252

Responsibilities and Duties

* Prepare and cook Korean dishes following recipes and standards * Assist with food prep tasks such as chopping and marinating * Maintain kitchen cleanliness and follow food safety guidelines * Support the kitchen team to ensure smooth service * Help manage stock and ensure ingredients are fresh

Qualifications and Requirements

* Singaporean or PR only * Minimum 1 year of kitchen experience * Valid SFA Food Safety Certificate * Passion for Korean cuisine and willingness to learn * Positive attitude, teamwork skills, and ability to work weekends/public holidays

Working Condition

Working hours

Flexible shifts, including weekends and public holidays