CHEF

Description

We're seeking two dedicated culinary professionals to contribute to the seamless operation of our kitchen. These individuals will play a vital role in food preparation, sauce creation, and supporting the lead chefs during service. The ideal candidates will thrive in a dynamic, high-pressure environment, bringing both passion and unwavering enthusiasm to their craft. This is a full-time position requiring flexibility, including extended hours, weekend work, and late-night shifts, all within a close-knit team setting.

Responsibilities and Duties

* Contribute actively to the daily preparation of diverse food items. * Craft and refine a variety of sauces, ensuring flavor consistency and quality. * Provide essential support to the head chefs during peak service periods. * Maintain a steady and efficient workflow within a fast-paced kitchen environment. * Collaborate effectively with team members in a compact workspace. * Adhere to established recipes and culinary techniques with precision. * Assist in maintaining a clean and organized kitchen workspace.

Qualifications and Requirements

* Proven ability to prepare food items efficiently and accurately. * Experience in crafting and refining various sauces. * A demonstrated capacity to support senior chefs during busy service periods. * The ability to remain calm and focused in a high-pressure, fast-paced setting. * A genuine passion and enthusiasm for culinary arts. * Flexibility to work extended hours, including weekends and late nights. * Comfort working in close proximity with colleagues. * Ability to follow direction, and work as part of a team.

Working Condition

Salary

Basic Salary 3800