Kitchen & Service Crew

Description

We are a fast-growing healthy dining concept in Singapore’s CBD, serving fresh, made-to-order meals. We are looking for reliable and motivated Kitchen & Service Crew to join our team. Training will be provided, and you will play a key role in both kitchen preparation and frontline customer service. EA License Number: 22C1267 EA Personnel: R22110252

Responsibilities and Duties

* Provide service to customers according to company standards * Assist with restaurant opening and closing preparations * Handle cashiering and bar duties * Answer customer inquiries regarding menu items and ingredients * Maintain cleanliness, service quality, and hygiene standards * Perform other tasks assigned by the Restaurant Manager

Qualifications and Requirements

* At least 1 year of experience in F\&B preferred, but training provided * Strong communication and customer service skills * Positive attitude and team player

Working Condition

Working hours

5.5 days per week, 44 hours per week