Service Crew

Responsibilities and Duties

・Prepare the store (front-of-house and back-of house) for business operations. ・Assist to run Shift and to ensure the following practices are carried out in your store. ・Performing station functions in Service/Kitchen area. ・Handle cleaning of dining and kitchen area. ・Carry out stewarding duties. ・Perform cashiering duties. ・Handle customer queries. ・Ensure compliance to food safety, hygiene and sanitation standards.

Qualifications and Requirements

・Secondary school education ・Working experience is not required. ・Service-oriented with a pleasant disposition. ・Ability to work in a fast-paced environment.

Working Condition

Working hours

・5.5 days, 44 hrs, Shift hours 9 - 6pm, 2pm - 11pm

Other benefits

・Meal Allowance approximate $300 per month ・City stores - about $200 per month ・Paid on work days

Interview Process

CV screening → 1 interview