Commis Chef / Chef De Partie / Demi Chef

Description

An exciting opportunity awaits a motivated and enthusiastic individual to join the kitchen team of a vibrant group of Mexican-inspired restaurants. As a Commis Chef, you will play a vital role in supporting experienced chefs to create delicious and authentic dishes. This is an ideal position for someone looking to build a culinary career in a fun and supportive environment where your contributions are truly valued and opportunities for growth are abundant.

Responsibilities and Duties

* Assist the team of talented chefs in the daily preparation of exceptional Mexican cuisine. * Learn and develop foundational culinary skills under the guidance of senior chefs. * Support various kitchen tasks, including food preparation and plating. * Maintain a clean and organized work environment within the kitchen. * Adhere to all food safety and hygiene standards. * Collaborate effectively with other kitchen team members to ensure smooth service. * Show eagerness to learn new techniques and recipes. * Contribute to a positive and collaborative team atmosphere.

Qualifications and Requirements

* A genuine passion for food and a desire to learn about Mexican cuisine. * Strong work ethic and a willingness to assist wherever needed. * Ability to follow instructions and work effectively as part of a team. * Good organizational skills and attention to detail. * A positive attitude and a proactive approach to learning. * Ability to thrive in a fast-paced kitchen environment. * Willingness to adhere to all hygiene and safety regulations. * Previous kitchen experience is a plus, but not always mandatory for enthusiastic learners.

Working Condition

Salary

Basic Salary 2300