Service Crew

Description

Chill Out Vietnamese-style at Little Saigon Adorned with classic Vietnamese lanterns in navy blue and a playful splash of yellow amidst the warm dark-wooden setting, Little Saigon is as beautifully mesmerizing as it is welcoming. Embrace the alluringly sexy mood while you savour modern Vietnamese cuisine, sip wicked cocktails, and slither sensually to the intoxicating music by its live bands daily, all in Little Saigon by the riverside in Clarke Quay.

Responsibilities and Duties

・Greet customers ・Taking of orders and serve food and beverages with a consistently positive and helpful attitude ・Answering questions about the menu and other promotions. ・Cashiering duties ・Ensure outlet cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors. ・Handle guests’ concerns and queries professionally and calmly to resolve problems according to restaurant policy. ・Maintain a neat and tidy appearance.

Working Condition

Working hours

・Sun-Thurs 5pm-1.30am / PH, Fri and Sat 5pm-2.30am

Interview Process

CV screening → 1 interview