Service Crew

Description

YAKINIQUEST - a Japanese BEEF YAKINIKU fine-dining concept restaurant is looking for a passionate Full-time Service Crew. Dynamic, Fun & innovative Japanese Company with audacious ideas in spreading the power of Yakiniku around the world! A company with values: Firm dedication to career Development, wholeheartedly(Omotenashi) , innovative, responsibility & sincerity

Responsibilities and Duties

<Job Description> ・Working at Japanese Fine-Dining concept Yakiniku restaurant ・Serving and giving presentations of food & drinks to guests as well as help grilling beef at guest's table ・Taking orders, making drinks, and settling bills ・Cleaning and preparing for the operation ・Ensuring that guests are having a great time throughout their dining experience <Job requirements> ・Passionate and team-oriented character ・Non-selfish and willing-to-learn attitude ・Experience working in hotels, high-end restaurants or Japanese restaurants is advantageous. *but not mandatory ・Able to communicate in English ・Beginners also welcomed

Working Condition

Salary

Allowance ・Daily Split Shift Allowance

Leaves

NA

Working hours

・5 day work week | 44 hours work week

Other benefits

・Health insurance ・Monthly sales Incentive Program ・Staff meal provided ・Staff discounts and Referral Incentive Program (up to $200), ・Birthday Vouchers/Yearly vouchers ・Career/Self development Grant ・Payout of unused AL/PH ・Opportunities to progress internally ・Performance review half-yearly

Qualification

Education level

・No Educational requirements

Working Environment

Team members

・Roughly 30-50 employees

Atmosphere

・Everyone is kind and easy to talk

Career Path

・Opportunities to progress internally ・Performance review half-yearly ・Obtain fine dining level of service skills and knowledge

Competitive advantage in terms of working

Generous benefits <Benefits> ・Health insurance ・Monthly sales Incentive Program ・Daily Split Shift Allowance ・Staff meal provided ・Staff discounts and Referral Incentive Program (up to $200), ・Birthday Vouchers/Yearly vouchers ・Career/Self development Grant ・Payout of unused AL/PH ・Opportunities to progress internally ・Performance review half-yearly <Training> ・Training programs and Individualised Career Plan provided ・Training on Japanese Fine-dining service ・Training on Wines & Sake ・Indepth training on parts of beef