Cake Maker

Description

We specialize in crafting delicious baked goods using only the finest ingredients. From classic croissants and flaky pastries to custom cakes and artisanal bread, we offer a wide range of treats to satisfy any sweet tooth. Our team of talented bakers and pastry chefs are dedicated to creating mouth-watering desserts that not only look beautiful but taste amazing too

Responsibilities and Duties

・Prepare and bake a variety of cakes, including sponge cakes, layered cakes, cupcakes, and specialty cakes. ・Design and decorate cakes according to customer specifications, using various techniques such as piping, fondant work, and airbrushing. ・Create custom cake designs for weddings, birthdays, anniversaries, and other special events. ・Ensure all cakes are baked and decorated to the highest standards of quality and presentation. ・Collaborate with customers to understand their design preferences and requirements. ・Maintain cleanliness and organization of the cake decorating area. ・Adhere to health and safety regulations, including proper food handling and storage practices. ・Monitor inventory levels and assist in ordering supplies as needed. ・Stay updated on current cake decorating trends and techniques. ・Assist in the development of new cake recipes and decoration ideas.

Qualifications and Requirements

・At least 1 year of experience in crafting a variety of cakes, from classic styles to custom designs for special occasions. The ideal candidate will possess strong baking skills, artistic talent, and a keen attention to detail.

Working Condition

Working hours

・6 days work week / 10hrs per day inclusive of break, Monday is off.

Interview Process

CV screening → 1 to 2 interviews