F&B Coordinator

Description

The F&B Coordinator is responsible for supporting the Food and Beverage department in the planning, execution, and management of all dining services and events. This role involves coordinating logistics, assisting with menu planning, and ensuring high standards of service and quality. The F&B Coordinator works closely with chefs, servers, and management to deliver exceptional dining experiences for guests while maintaining efficient operations and cost control. Nextbeat Singapore Pte.Ltd. EA License Number: 22C1267

Responsibilities and Duties

* Attend daily F&B meetings and take minutes. * Fill in for the Executive Secretary during her absence. * Prepare and distribute the daily reservations list for outlets. * Provide administrative support to the F&B team. * Handle client inquiries regarding F&B bookings via email and phone. * Record all forecasted bookings for seminars, banquets, and hotel activities. * Cover breaks and assist with cashier duties, providing service in the restaurants. * Keep track of all bookings and payments related to outlet promotions. * Maintain sufficient stock of office supplies for the F&B team. * Liaise with relevant departments for quotations and follow up on the arrival of goods. * Collaborate closely with the HR department to submit attendance and overtime reports.

Qualifications and Requirements

* 2 years of experience in the hotel industry. * Strong organizational abilities. * Capable of working independently as well as collaboratively within a team. * Excellent interpersonal skills.

Working Condition

Working hours

5 days / 44 hours