Kitchen crew

Description

This position involves maintaining a clean and sanitary environment by performing various cleaning tasks, ensuring adherence to hygiene and safety standards. You'll contribute to a healthy and organized workspace.

Responsibilities and Duties

- Cleaning and Sanitation: - Perform cleaning tasks according to established company procedures and best practices. - Maintain a high standard of cleanliness and hygiene. - Execute a comprehensive cleaning plan, including dusting, sweeping, mopping floors, cleaning glass panels, emptying bins, cleaning toilets, and general cleaning. - Adhere to safe usage guidelines for cleaning products, equipment, and machinery. - Safety and Compliance: - Strictly adhere to health and safety procedures. - Report any defects or safety hazards for follow-up. - Additional Duties: - Assist with partial kitchen cleaning and other ad-hoc tasks as assigned.

Qualifications and Requirements

- Experience: - Experience in similar cleaning roles is preferred. - Certifications: - Possession of a Food and Hygiene Certificate is an advantage. - Skills and Attributes: - Ability to work independently. - Attention to detail. - Reliable.

Working Condition

Salary

Basic Salary 1300