Kitchen Assistant

Description

Join our team as a Kitchen Assistant or Steward and play a vital role in keeping our kitchen operations running smoothly and efficiently. No experience? No problem! We provide full training. If you're reliable, hardworking, and a great team player, we’d love to hear from you!

Responsibilities and Duties

Assist chefs with basic food preparation (cutting, peeling, portioning ingredients) Maintain cleanliness and sanitation of all kitchen equipment and workstations *Wash and organize dishes, cookware, and utensils in a timely manner *Handle waste disposal and maintain cleanliness in garbage areas *Store food items and ingredients properly and safely *Support the kitchen team during busy service hours *Follow food hygiene and safety regulations at all times *Carry out other duties as assigned by the chef or supervisor

Qualifications and Requirements

*Hardworking, responsible, and eager to learn *Good personal hygiene and cleanliness *Able to work 6 days a week, including weekends, on rotating shifts *Basic communication skills in English and Mandarin *Willing to work across different outlets in Singapore

Working Condition

Salary

Basic Salary 2300