Commis Chef (Pastry) - Le Pristine Singapore

Description

We are seeking an enthusiastic and dedicated Commis Chef specializing in pastry to join a dynamic and international kitchen team. This team is composed of talented and driven individuals who are passionate about achieving culinary excellence and creating memorable dining experiences for guests. This role provides an excellent opportunity to contribute to a philosophy centered around making every meal a special occasion.

Responsibilities and Duties

* Preparing for service by completing all necessary mise-en-place tasks. * Collaborating with the team to consistently deliver exceptional service and high-quality pastry creations. * Maintaining a clean and organized work environment within the kitchen. * Providing support and assistance to senior chefs as needed.

Qualifications and Requirements

* A strong enthusiasm for the culinary arts and a genuine passion for pastry. * A keen eye for detail and a proactive, "hands-on" approach to work. * Ability to maintain composure and perform effectively under pressure. * Capable of working both independently and as a supportive and collaborative member of a team. * A minimum of one year of experience in a comparable pastry role. * Good communication skills in English.

Working Condition

Salary

Basic Salary 2380