Restaurant Service Crew

Responsibilities and Duties

Manage table reservation and walk-ins. Take orders and provide table service. Assist with drink preparation and cashiering duties Maintain quality, services,cleanliness of the restaurant at all times Any other jobs that assign by the Restaurant Manager

Working Condition

Working hours

10am to 7pm

Qualification

Education level

Primary/Secondary School/O Level

Interview Process

CV screening → 1 to 2 interviews