Chef de Partie

Description

We are looking for a Chef de Partie to join a vibrant Mexican restaurant in Telok Ayer. You will work closely with a passionate kitchen team to prepare and plate high-quality dishes, ensuring consistency and freshness. This role offers excellent opportunities for career growth, incentives, and a fun, supportive work environment. EA License Number: 22C1267 EA Personnel: R22110252

Responsibilities and Duties

* Prepare and cook Mexican dishes according to restaurant standards * Plate and present dishes consistently with attention to detail * Support the Head Chef and collaborate with the kitchen team * Maintain high levels of hygiene, cleanliness, and food safety * Contribute to a positive and productive kitchen environment

Qualifications and Requirements

* At least 1 year of relevant culinary experience preferred * Strong teamwork and communication skills * Ability to work efficiently in a fast-paced environment * Passion for cooking and learning new culinary techniques * Responsible, reliable, and motivated personality

Working Condition

Working hours

5–6 days per week, rostered shifts including weekends and public holidays