Chef de Partie

Description

We're seeking a skilled and enthusiastic Chef de Partie to join our culinary team and contribute to crafting exceptional dining experiences. You'll take ownership of a specific kitchen section, producing high-quality dishes that align with our chef's standards, while maintaining a clean and well-supplied workstation.

Responsibilities and Duties

* Work closely with the kitchen team to deliver top-notch food and service. * Guarantee that all food production, preparation, and presentation consistently meet our high-quality standards. * Ensure all food preparation adheres strictly to established guidelines. * Support the smooth operation of daily kitchen activities. * Operate and maintain kitchen equipment, promptly reporting any malfunctions.

Qualifications and Requirements

* At least one year of hands-on kitchen experience. * Strong interpersonal and organizational abilities. * Capacity to thrive in a fast-paced kitchen environment. * Proven ability to collaborate effectively within a team. * Excellent multitasking and organizational skills. * Dedication to maintaining the quality of all served food.

Working Condition

Salary

Basic Salary 2300