Chef de Partie / Demi Chef

Description

We are looking for passionate Chef de Partie / Demi Chef candidates to join a growing Italian restaurant group. This role offers career progression, competitive benefits, and the chance to be part of an expanding dining concept. EA License Number: 22C1267 EA Personnel: R22110252

Responsibilities and Duties

* Assist Head Chef and Sous Chef during service to ensure smooth operations * Prepare dishes with consistent taste, presentation, and quality standards * Follow ingredient and recipe guidelines as set by senior chefs * Maintain cleanliness and proper organization of assigned station * Check dishes before service to ensure company standards are met * Communicate improvements and challenges within the section * Support team members and take responsibility for section performance

Qualifications and Requirements

* 1–2 years of experience in restaurant or hospitality industry * Strong passion for food with creativity and drive to excel * Meticulous, team-oriented, and positive working attitude * Ability to work in a fast-paced environment * Willingness to learn and grow in the role * Available to work weekends and public holidays * Immediate starters preferred * Open to Singaporeans and PRs only

Working Condition

Working hours

5-day work week, straight shifts; weekends and public holidays required