Dishwasher

Description

We are seeking a reliable and dedicated Dishwasher to join our team. The ideal candidate will be responsible for maintaining cleanliness and organization within the kitchen, supporting food preparation, and ensuring a smooth and efficient operation. This role is crucial in maintaining a hygienic and safe environment for food preparation and service.

Responsibilities and Duties

-Washes, stacks, sorts, and stores dishes, glassware, utensils, and cookware. -Maintains a clean kitchen and keeps dish area organized and free of clutter. -Sets up dish stations, including dishwashing machines and sinks. -Maintains clean, dry floors throughout the shift. -Cleans and sanitizes storage areas, including freezers and refrigerators. -Assists in storing food deliveries. -Monitors trash cans throughout shift, making sure to removes full trashcans and boxes as needed and at the end of each shift. -Maintains the cleanliness of dry storage areas and the organization of storage shelves. -Assists in food prep and any other duties set forth or requested by the chef and other managers as needed. -Follows sanitation and cleaning procedures. -Ensures that dishwashers are in working order and reports problems as they arise. -Assists with closing, including aiding in the sanitation of cooking and food preparation stations.

Working Condition

Salary

Basic Salary -Up to 3500

Working hours

-6 days work week 7hrs20min/day (Split shift)

Other benefits

-Annual leave -PH -Medical Benefits -Meal Allowance -Uniform provided -Training trip in JAPAN opportunity

Interview Process

CV screening → 1 interview